Entrees & Side Dishes

Our entrees and side dishes make entertaining a breeze. The hot dishes are fully cooked—just reheat and serve—and the cold dishes are 100% ready to enjoy. Whether you need a classy dish like Pargo Rojo A La Escabeche (Red Snapper In Escovitch Sauce) or a classic like mac & cheese, we have you covered with our drop-off food options.

For local pick-up & delivery only.

Showing 1–16 of 23 results

1 Fish FryDay – Red Snapper Whole, Fried, Entree (Fridays Only)

$22.00 – $25.98
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2 Fish FryDay – Red Snapper Whole, in Escovitch sauce, Entree (Fridays Only)

$25.00 – $28.98
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3 Fish FryDay – Whiting Filet, Fried, Entree (Fridays Only)

$17.00 – $20.98
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4 Fish FryDay – Stewed Cod, Entree (Fridays Only)

$17.00 – $20.98
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A spicy chicken, vegetables and oilves fried rice

Arroz “Sin” Pollo Vegetariano (Saffron Rice And Meat-Free Chick’n)

$50.00 – $175.00
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A vegetable saffron rice served in the bowl

Arroz con Azafran (Saffron Rice)

$35.00 – $100.00
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White rice tossed with green peas and chilli

Arroz con Guandu y Coco (Pigeon Peas & Rice Cooked in Coconut Milk)

$45.00 – $145.00
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A spicy and tangy chicken Fried rice

Arroz con Pollo (Saffron Rice With Chicken, Olives, Capers, Peas & Carrots)

$45.00 – $160.00
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Bistec Picao’ (Sirloin Beef Strips Cooked In Tomato Sauce)

$70.00 – $265.00
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A spicy and sweet chicken Manchuria

Bistec Vegano (Vegan Beefless Strips Cooked In Tangy Sauce)

$75.00 – $225.00
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A bowl of lettuce salad garnished with cheese

Col Salteada con Cebolla y Ajo (Sauteed Kale with Onions & Garlic)

$35.00 – $95.00
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Potato Salad with Beets

Ensalada de Feria (Potato Salad with Beets)

$35.00 – $125.00
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A fresh and green salad served in a bowl

Ensalada Mixta (House Salad)

$30.00 – $95.00
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Filete de Pescado al Ajillo (Fish Fillet in Garlic Sauce)

$100.00 – $175.00
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French beans tossed in salt and pepper

Habichuelas Salteada en Mantequilla y Ajo (String Beans in Butter & Garlic Sauce)

$25.00 – $80.00
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A close-up of mac-cheese in a bowl

Macarron con Queso (Mac & Cheese)

$65.00 – $120.00
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